Key Placement Information
Closing Date
Friday 17th October 2025
Start Date
November 2025
Duration
13 weeks
Full-time or Part-time
Part-time
In Person, Online or Hybrid
Hybrid
Job Sector
Public
Project Areas
Research, Data Analysis, Survey Design
How to Apply
Send a CV and cover letter
Project Description
The Institute for Sustainable Food is a research centre at the University of Sheffield, addressing the global challenges of food security and sustainability.
They are looking for a researcher to assist in the delivery and analysis of a survey to assess the public acceptance of foods that have been produced hydroponically, with follow-up interviews of a subset of survey respondents.